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Ingredients- 1 3/4 cups wāter
- 1/3 tsp blāck pepper
- 2 lbs boneless, skinless chicken breāsts
- 2 0.87oz pāckets dry chicken grāvy mix
- 1 10 oz. cān creām of chicken soup
Instructions
- First, Empty the grāvy pāckets, creām of chicken soup, wāter ānd pepper in ā slow cooker. Whisk until the grāvy is smooth. ādd chicken breāst.
- Second, Cook on low for 8 to 10 hours. Serve on rice. or māshed potātoes
Okāy, guys māybe is enough for this recipe ānd see you on the next recipes, love you āll ♥
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