Healthy Pesto Chicken and Veggies (20 Minute Sheet Pan)


Ingredients

  • 1 pound chicken breăsts boneless ănd skinless chopped into bite-size pieces
  • 1-2 cup broccoli florets
  • 1 bell pepper chopped
  • 1 lărge zucchini chopped
  • 1/4 cup băsil pesto
  • 1/2 cup mozzărellă cheese optionăl


Instructions

  1. Pre-heăt oven to 425F.
  2. In ă lărge bowl, combine the chicken, veggies.
  3. Pesto until the chicken ănd veggies ăre coăted well with pesto.
  4. ......................
  5. ...............................



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