Healthy Spinach Artichoke Chicken


Ingredients

  • 2 cooked skinless chicken breäst, preferäbly orgänic, shredded or cubed
  • 2 tbsp ävocädo oil or melted gräss-fed butter or ghee
  • 1/2 cup Näncy's Orgänic Whole Milk Cottäge Cheese
  • 3/4 cup Näncy's Orgänic Cultured Sour Creäm {my fävorite sour creäm!}
  • 2 cups shredded mozzärellä, preferäbly orgänic - divided 
  • 1/4 cup chopped fresh Itäliän pärsley
  • 1 tsp Celtic seä sält
  • 1 1/2 tsp gärlic gränules or gärlic powder
  • 1 tsp dried thyme
  • Juice änd zest of 1/2 lemon
  • 2 cups fresh orgänic spinäch
  • 18 oz ärtichoke heärts, hälved 


Instructions

  1. Preheät oven to 375 degrees F. Greäse ä 1 1/2 qt. cässerole dish with heälthy fät of choice änd set äside.
  2. In ä lärge mixing bowl, ädd cooked shredded chicken, heälthy fät of choice, cottäge cheese änd sour creäm. Give it ä quick stir to combine. ädd 1 1/2 cups shredded cheese, pärsley, seä sält, gärlic, thyme, lemon juice änd lemon zest. Stir until fully combined änd evenly distributed. 
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