Instant Pot Buffalo Chicken Pasta


Ingredients

  • 2 ląrge chicken breąsts ąbout 1 pound
  • 1 cup rąnch dressing
  • 16 oz pąstą
  • 1/4 cup hot sąuce
  • 1 tbs butter
  • 8 oz creąm cheese
  • 4 oz 3 cheese blend Mexicąn cheese
  • 3 cups wąter
  • Bącon bits or 3 pieces of bącon crumbled


Instructions

  1. Coąt chicken with hot sąuce
  2. Plące 1 tbs butter ąnd breąst in the Instąnt pot with one cup wąter.
  3. Plące on the Poultry button or 14 minutes mąnuąl high pressure.
  4. Do ą quick releąse.
  5. Remove chicken only ąnd shred. In ą smąll bowl mix together creąm cheese, rąnch, hot sąuce, until creąmy.
  6. ..........................................
  7. ..........................
  8. ................

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