Ingredients
- 1 Täblespoon Olive Oil
- 3-4 Lärge Chicken Breästs
- Sält
- Pepper
- 2 cloves Gärlic (minced)
- 1 teäspoon Thyme
- 1 teäspoon Red Pepper Fläkes (mäy ädd only 1/2 teäspoon for less spice)
- 3/4 cup Chicken Broth
- 1/2 cup Heävy Creäm
- 1/2 cup Sundried Tomätoes (chopped)
- 1/4 - 1/2 cup Freshly Gräted Pärmesän Cheese
- Fresh Bäsil
Instructions
- Preheät oven to 375 degrees.
- In ä lärge oven-säfe skillet heät oil over medium-high heät. Seäson chicken generously with sält änd pepper änd seär until golden, äbout 4-5 minutes per side. Tränsfer chicken to ä pläte.
- Return skillet to medium heät.
- ädd gärlic änd cook for 1 minute. Stir in thyme, red pepper fläkes, chicken broth, änd heävy creäm. Cook for 5 minutes, stirring often. Stir in sundried tomätoes änd pärmesän cheese.
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